Also known as Himematsutake, Cogumelo de Deus and Cogumelo do Sol, Agaricus Blazei Murill is a mushroom that is native to Piedade, a small village located in the suburbs of Sao Paulo, Brazil. The climatic conditions prevalent in Piedade, day time temperatures of 35 C-38 C, night time temperatures of 20 C – 25 […]
Monthly Archives: January 2019
Reishi mushroom is revered in the Oriental traditional medicine as a fungus that could make a person immortal. This mushroom is used largely as a medicinal herb. The bitter taste and wood like texture of reishi mushroom will not be fit for preparing soaps and salads. Nonetheless, people, who are aware of the large […]
Improving Well-Being with Lion’s Mane Mushrooms Lion’s Mane Mushrooms are fantastic immune system boosters. Those who take Lion’s Mane claim that within a week they are able to notice a difference in memory after building up within the immune system. How people take Lion’s Mane varies. People may find that a regular intake of juices […]
The Shiitake mushroom is the most widely cultivated specialty mushroom in the world and is both a prized medicine as well as a culinary delight. The shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries, as well as being dried and exported to many […]